Big Fish
Price: $4.99
Burger King’s Big Fish is a popular choice for both seafood lovers and burger fans. It has a crispy, golden fish fillet made from sustainably sourced Alaskan Pollock, served on a warm toasted bun. The fish is flaky and tasty, and it’s topped with tangy tartar sauce and fresh lettuce. Together, these ingredients create a delicious and satisfying sandwich.
Calories
570 cal.
Ingredients
Here’s a list of ingredients in Big Fish:
- Wild Alaskan Pollock filet (breaded)
- American cheese (slice)
- Iceberg lettuce (shredded)
- Tartar sauce
- Pickles
- Hamburger bun
Nutrition
Nutritional information for the Big Fish:
Nutrient | Amount per Serving |
---|---|
Calories | 570 |
Total Fat | 30 g |
Saturated Fat | 5 g |
Trans Fat | 0.3 g |
Cholesterol | 50 mg |
Sodium | 1,270 mg |
Total Carbohydrates | 58 g |
Dietary Fiber | 3.2 g |
Sugars | 8.1 g |
Proteins | 19.2 g |
Allergens
Here is a list of ingredients that Big Fish may contain and a list of ingredients that it does not contain:
- Fish (obviously)
- Wheat
- Soy
We are following the updates and the information is relevant in 2024!
Keep in mind: The details provided are from publicly accessible sources and might not be entirely precise. For the most accurate nutritional information, it’s recommended to visit the Burger king Official website or reach out to them directly.
The price can vary based on your location. It’s best to check the specific price through the Burger King website or app for delivery to your area.